Call For Reservations: 1-800-213-0583
Enjoy the award-winning restaurant experience provided by the food and beverage team of Delius Shirley and Executive Chef Cindy Hutson. Delius Shirley, son of the famed Jamaican chef and restauranteur Norma Shirley, continues his mother’s incomparable dining legacy. Award-winning chef Cindy Hutson will tantalize your taste buds with her seasonally- driven “Cuisine of the Sun”. Together they create the perfect balance between an amazing world cuisine, impeccable service and a breathtaking view overlooking the pristine Caribbean Sea. There is no better way to enjoy a mesmerizing Negril sunset than sipping a signature ‘Cliff Hanger’ cocktail or one of the many libations Shirley and his mixologists have created.
Zest is open daily for breakfast, lunch and dinner.
A taste of Zest
Reservations for Zest
We kindly advise you to make your reservations in advance. Reservations can be made in the following ways:
Telephone: 1-800-213-0583 or 1-876-632-0919
Zest Opening Hours:
Breakfast: 7:30 a.m. – 10:30 a.m.
Lunch: noon – 3 p.m.
Dinner: 6:30 p.m. with the last seating at 9:30 p.m.
Dress Code: Resort Wear
If you wish to dine in the comfort of your suite or cottage, our in-room dining is ideal for you. Our extensive in-room dining menu is prepared with the same care and presentation by our culinary experts. In-room dining is available daily from 7:30 a.m. – 10:30 p.m.