Dining and Bars
There’s an old saying that you have to taste culture to truly understand it, and here at The Cliff Hotel, we have taken that quote to heart!… Cooking up a culinary Journey of Jamaica’s finest flavors, award-winning chef Cindy Hutson and partner Delius Shirley (whose mother Norma was called “The Julia Child of the Caribbean” by Vogue) have cultivated a truly authentic food and drink experience. Showcasing their “Cuisine of the Sun” philosophy at Zest restaurant and bars, you’ll dine on a truly mouth-watering melting pot of the Island’s best-known specialties. From Jerk chicken or ackee and saltfish, to rum soaked desserts or cocktails flavored with coconut milk get ready to experience island life.
At A Glance
Bars

With 3 bars each offering something different, all you have to do is decide which best fits your mood, your flip flops, your swimming attire, and occasion. Learn More.
Zest Restaurant

Fine dining at its very Jamaican best. This gastronomic fusion of authentic Caribbean spices and flavors will definitely keep you coming back for more. Learn More.
In-Room Dining

Don’t want to leave your suite? Then don’t. From breakfast in bed to an intimate dinner for two on the balcony, let the Zest team take your order. Learn More.
Private Dining

Reserved just for you! From intimate groups to lavish, exclusive use receptions, our breathtaking views are the perfect backdrop to any occasion. Learn More.
Food and Beverage Plans

The last thing you want to do on vacation is keep track of what you’re spending. So make it easy on yourself with one of our all-inclusive plans. Learn More