A cook uses tongs to place grilled chicken over an open flame on a barbecue grill.

December 4–6, 2026

#respectthejerk

Where Fire Meets Flavor

Jamaica’s Most Dramatic Cliff

Over three legendary days, the world’s boldest pitmasters gather at The Cliff Hotel in Negril to compete for jerk supremacy. Set against the Caribbean’s electric-blue horizon, this vibrant festival celebrates Jamaica’s most iconic culinary tradition with bold flavors, smoky grills, and pulsating island rhythms.

From December 4–6, 2026, experience the passion, culture, and unforgettable taste of authentic jerk.

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Grilled, spiced chicken pieces served on bright green banana leaves, with a side of yellow sauce and herbs.
A collage of chefs in aprons, smiling and cooking in kitchens, with five people shown in cooking/work poses.

About the Championship

The Jamaica Jerk Chicken Championship is a premier culinary event celebrating the rich tradition of Jamaican jerk cooking. Set against the stunning cliffs of Negril, this championship brings together top jerk chefs, food enthusiasts, and lovers of Jamaican culture for an extraordinary experience.

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Live Jerk Cooking

Watch master jerk chefs prepare authentic dishes over pimento wood fires

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Championship Awards

Judges crown the island's best jerk chicken across multiple categories

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Cultural Experience

Authentic Jamaican vibes

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Annual Event

Join us December 4th to 7th 2026 at The Cliff Hotel Negril Jamaica

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    Register your interest to receive updates on dates, tickets, and exclusive packages for the Jamaica Jerk Chicken Championship.

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